Hello everyone and welcome to today’s blog . . .
Today is sadly the end of Easter celebrations for us in the UK. Easter is one of my favourite times of year, as I am a massive fan of chocolate (I’m sure many of you are too). Easter gets to see the return of that creamy filled egg which is know as Cadbury’s Creme Egg, I absolutely love Creme eggs and could eat a countless amount each day 😜. Anyone who knows me, knows I am crazy about cookies … I love the texture, the taste, the smell, everything about a cookie makes my day complete (The little things in life aye lol). As one of my hobbies I enjoy baking and am always looking up new recipes to try, this week in searching for some Easter baking ideas, I came across the Creme Egg Cookies recipe (mmmm mmmm mm). Even reading the name made my mouth water.
I just had to try this recipe so today I decided to attempt to make these cookies, now I’m no Millie’s cookies baker 😊 but I do enjoy baking tasty treats for me and my family. So I thought I would share today’s challenge with you. So I have never before made these… Wish me luck … Eeeeek!! Here goes…
So before we start this recipe we have to get some yummy ingredients together …
110g of soft unsalted butter
225g Soft brown sugar – I used light brown sugar as I like the taste but you can use dark brown sugar if preferred
1 medium egg
1 teaspoon vanilla extract
1/2 teaspoon salt
220g self raising flour
And of course the all important ingredient – 6 Creme eggs
Step 1 – Cream together your 110g of butter along with your 225g brown sugar and mix until they are a light fluffy texture..
Step 8 – Make dessert spoon sized piles of your cookie mix ready for baking
Step 9 – If your anything like me, I like to make my cookie balls look a little more tidier before they go in the oven to bake. I literally pick the mix up and give it a little roll in my hands so they look a little tidyier…
Now as I said I’m no Millie’s cookies maker so I apologise for the not so professional finish ☺️ …
Eat and enjoy, sometimes I be abit cheeky and add some ice cream with mine which is very yummy.
I hope you enjoyed this blog, feel free to leave your comments.
Thank you for reading